Minister Sandiaga Signs Groundbreaking Ceremony

Embassy 1967: Singapore Welcomes a Taste of Indonesia’s Culinary Heritage

Singapore – A remarkable culinary journey awaits Singapore as Embassy 1967, an upscale Indonesian restaurant, brings the rich and diverse cultural heritage of Indonesia to the heart of Orchard. Blending Indonesia’s traditional flavours with a contemporary twist, Embassy 1967 promises to elevate the city-state’s culinary scene to new heights.

On Monday, September 18, 2023, the groundbreaking ceremony took place on the 18th floor of Wisma Atria, where Embassy 1967 is located. The event was graced by the esteemed presence of Mr. Sandiaga Salahuddin Uno, the Minister of Tourism and Creative Economy of the Republic of Indonesia, and Ambassador of Indonesia to Singapore, H. E. Suryo Pratomo.

Minister Sandiaga in Embassy 1976 Chef Uniform while formally initiates the Cutting Off Nasi Tumpeng ceremony, which symbolizes gratitude and ensuring that the event can achieve the best results
Minister Sandiaga in Embassy 1976 Chef Uniform formally initiates the Cutting Off Nasi Tumpeng ceremony, which symbolizes gratitude and ensures that the event can achieve the best results

 

Mr. Sandiaga Uno expressed his appreciation for the collaboration that led to the creation of Embassy 1967 and shared his hope that this new culinary endeavour would strengthen Indonesia’s position on the global culinary stage. He emphasized that this initiative aligns perfectly with the Ministry of Tourism and Creative Economy of the Republic of Indonesia’s mission to support the expansion of Indonesian restaurants and the promotion of the nation’s herbs and spices to increase their popularity worldwide.

“Today, I had the opportunity to attend the Groundbreaking of the Embassy 1967 Restaurant. This is something we should appreciate for all parties involved. I hope that the presence of this restaurant will further strengthen the Indonesian culinary showcase abroad, which is known as the ‘mother of spices,'” said Mr. Sandiaga Uno.

Minister Sandiaga with Founders and Board of Directors of Embassy 1976 and invited guests
Minister Sandiaga with Founders and Board of Directors of Embassy 1976 and invited guests

 

Embassy 1967 is set to offer a unique and captivating culinary experience, boasting the culinary expertise of the best chefs. It aims not only to entice the taste buds of local Singaporeans but also to attract international visitors from around the world.

Embassy 1967’s launch marks an exciting chapter in Singapore’s culinary scene, where traditional Indonesian flavours meet a contemporary culinary approach. As the restaurant continues to take shape, it is poised to become a cultural and gastronomic landmark, showcasing the best of Indonesia’s culinary heritage.